Semi-Mature Farmhouse Cheese
Handcrafted farmhouse cheese made from raw milk, ripened to semi-mature. Soft and creamy, with just a hint of that complex farmhouse cheese character.
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- Freshly cut from the wheel
- Keeps for 7+ weeks
- Free cheese paper included
Semi-Mature Farmhouse Cheese
€14,95
About this cheese
This semi-mature farmhouse cheese is the most approachable in our farmhouse cheese series. Handcrafted on the farm from full-fat raw milk, it has a soft, creamy flavor with just a first hint of the complexity that makes farmhouse cheese so special. The short aging period preserves that creaminess, while the raw milk adds extra depth.
Semi-mature is the perfect entry point for anyone looking to discover farmhouse cheese. The flavor is fuller and more interesting than a regular semi-mature cheese, but without the pronounced sharpness of an older variety. A cheese that shows you exactly why artisanal craftsmanship makes all the difference.
Pairs well with: a glass of white wine, a light beer, or fresh orange juice. Perfect on bread, in a grilled cheese sandwich, or alongside a bowl of soup. Also try the Mature Farmhouse Cheese for more character, or compare with the Young Farmhouse Cheese for the mildest option.
Product information
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| Allergens | Lactose, Milk |
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