Aged Goat Cheese

This aged goat cheese is made for the true cheese lover. The long ripening process has given it a firm, piquant character with a full, rounded flavor that lingers on the palate. The texture is firmer than that of young goat cheese, yet it keeps a pleasant creaminess.

The more intense flavor profile makes this cheese an ideal centerpiece on the cheese board. Its bold taste holds its own beautifully alongside strong flavors like fig jam, honey or nuts. Grated over a warm salad or pasta, this aged goat cheese is a real treat.

Pairs well with: a glass of Amarone, port or a blond craft beer. Serve with fig bread, honey or almonds. Compare it with our Mild Goat Cheese to taste the difference, or try the Crumbly Goat Cheese for an even more intense flavor.