Goat's cheese 35+

This goat's cheese 35+ proves that lighter eating can still be a pleasure. With 35% fat in dry matter, it sits right between low-fat and regular, giving you the best of both worlds: a noticeably lighter cheese that still tastes wonderfully creamy. The mild, fresh flavor is characteristic of good-quality semi-mature goat's cheese.

Its soft, supple texture makes this cheese remarkably versatile. On your everyday sandwich it's a deliciously light option, and it holds its own on a cheese board just as well. Goat's milk is naturally easier to digest than cow's milk, which makes this 35+ variety a doubly responsible choice.

Pairs well with: a dry rosé, kombucha or a light fruit beer. Great on crackers, alongside a fresh salad, or melted over roasted vegetables. Combine it with our Goat's Cheese 30+ for an even lighter option, or with the Goat's Cheese Truffle for a luxurious contrast on the cheese board.