Jersey creamy mature

Among all the Jersey cheeses in our range, this creamy mature is the most approachable. The focus is on texture: thanks to the rich composition of Jersey milk and a carefully tuned aging process, this cheese almost melts on your tongue. The flavor is full and rounded, with a soft, creamy undertone reminiscent of fresh butter.

The secret is in the milk. Jersey cows produce milk with up to 25% more fat and protein than regular dairy cows. That higher fat content translates directly into a richer, creamier cheese that leaves an almost velvety feel in the mouth. Perfect for anyone who loves cheese but prefers flavors that are smooth rather than sharp or overpowering.

Pairs well with: Chardonnay, a soft blonde ale, or fresh orange juice. Great on a fresh roll, melted over vegetables, or as the base for a luxurious cheese sauce. Compare with the Jersey mature cheese for a firmer character, or discover the Jersey spicy full-flavored.