Farmhouse Fenugreek

This farmhouse fenugreek cheese is handmade on the farm from full-fat, raw cow's milk and enriched with fenugreek seeds. The fenugreek gives the cheese a warm, nutty and lightly sweet spiciness that pairs beautifully with the deep, complex flavor profile of a true farmhouse cheese.

Thanks to the use of raw milk, this cheese has more depth and character than a regular herbed cheese. The fenugreek is subtly present: it enriches the flavor without overpowering it. Every batch is unique, as the taste varies with the season and the milk. A special cheese for anyone who loves artisanal and herbaceous flavors.

Pairs well with: an aromatic Gewurztraminer, chai or a Belgian craft beer. Wonderful on bread with honey, alongside a curry, or on a varied cheese board. Compare with our Goat's Cheese with Fenugreek (goat's milk) to taste the difference, or with the Aged Farmhouse Cheese for the herb-free version.