Fontina
Fontina is a semi-hard cheese from the Italian Alps that melts like a dream and has a deep, nutty flavor. Originally from the Valle d’Aosta, it’s a favorite in both traditional and modern kitchens.
Fontina is a semi-hard cheese from the Italian Alps that melts like a dream and has a deep, nutty flavor. Originally from the Valle d’Aosta, it’s a favorite in both traditional and modern kitchens.