Aged cumin slicing cheese

This aged cumin cheese from Lutjewinkel is made from Noord-Hollands cow’s milk and has had plenty of time to ripen. You can taste it: the cheese is firm and sliceable, with a sharp, somewhat spicy flavor that’s characteristic of an aged Goudse. On top of that comes the warm, aromatic note of cumin, giving the cheese a recognizable, savory character.

The texture is semi-hard, so you can easily cut it into cubes or slices. Take your time chewing, and the sharpness of the aging and the cumin come together beautifully. A cheese that feels right at home on the charcuterie and cheese board, alongside other hearty favorites.